Description
Refrigerated Sandwich/Salad Top Prep Table, two-section, self-contained, 60.2" W, 18.2 cu. ft. capacity, holds (16) 1/6 pans 4" D (included), (2) solid hinged self-closing doors, (4) shelves, polyethylene cutting board, removable ingredient rail with cover, adapter bars, stainless steel exterior & interior, (4) 4" casters (2 front locking), rear mounted refrigeration, R143A refrigerant, 1/3 HP, 115v/60/1-ph, 6.5 amps, cETLus, ETL
| Height | 43.7" |
| Depth | 30" |
| Width | 60.2" |
| Weight | 353 Lbs |