Description
Restaurant Range, gas, 24", (1) 24" griddle, 3/4" thick plate, manual controls, full width grease trough, standard oven base, stainless steel high shelf with reinforced backguard riser, pressure regulator, stainless steel front, sides, backguard & landing ledge, 6" adjustable steel feet, 78,000 BTU, ETL-Sanitation, cETLus, CSA, Made in North America (*Factory only item/Non-stocking model)
| Height | 56.38" |
| Depth | 33.5" |
| Width | 24" |
| Weight | 335 Lbs |