Description
TenderChef Food Curing Cabinet, one-section, (1) hinged glass door, (4) adjustable nickel-plated wire shelves, (14) pairs of adjustable rack supports, loops for (3) meat hooks (not included), LED lighting with timer, (1) UV-C disinfecting light, digital touchscreen controls, adjustable temperature (30° to 58°F) and humidity (60 - 90%), USB port, top-mount self-contained refrigeration, R134a, 1/3 HP, stainless steel construction, 3" swivel casters with brakes, UL EPH Classified, cULus
| Height | 80.13" |
| Depth | 34.63" |
| Width | 30.13" |
| Weight | 420 Lbs |