Description
Range, gas, 72" wide, 37" H to cook surface, (1) 48" - 3/4" thick griddle with manual controls, (1) 24" char-broiler, angle iron radiants, (1) extra wide 31" oven with enamel lining, (1) 33" wide cabinet base storage area enclosed on 3 sides with galvanized steel interior, (1) rack, stainless steel exterior & 7" backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 160,000 BTU, NSF, ETL, cETLus
| Height | 46" |
| Depth | 30.5" |
| Width | 72" |