Description
Hotplate/Griddle-Cheesemelter/Char-Broiler Combination, countertop, gas, 60" wide x 28" deep, (2) 24,000 BTU cast iron star pattern hotplate burners, (1) 30" x 21" cooktop broil area, cast iron broiler grates, iron radiants, (1) 18" x 21" x 3/4" thick griddle plate, stainless steel exterior, 4" stainless steel legs, (2) thermostatic griddle controls, (2) manual char-broiler controls & (2) manual burner controls, 160,000 BTU , NSF, ETL
| Depth | 28" |
| Width | 60" |
| Weight | 500 Lbs |