Description
Turbofan® Convection Oven, electric, countertop, 24-5/8" assembled height, (4) 1/2 size sheet or hotel pan capacity, 3-1/8" tray spacing, digital display time and temperature controls, electronic thermostat control, temperature range 150 - 500° F, rethermalization & roast functions, stainless steel front, sides and top exterior, hinged field reversible twin pane glass door, porcelain interior, 3" adjustable stainless steel feet, ETL, NSF
| Height | 24.63" |
| Depth | 24.25" |
| Width | 31.88" |
| Weight | 161 Lbs |