Description
Lamb Skinning Knife, 5", high-carbon stainless steel blade, double injection molded black polypropylene handle, treated with sanitized antimicrobial protection, NSF
| Height | 0" |
| Depth | 0" |
| Width | 0" |
| Shipping Weight | 0 Lbs |
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Restaurant
Equipment- Cooking Equipment
- Commercial Ice Equipment and Supplies
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Refrigeration
Equipment -
Smallwares
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Restaurant
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Disposables
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Storage
Transport
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Janitorial
Supplies -
Equipment
Parts