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S-Series Restaurant Range, gas, 60", (10) 28,000 BTU open burners, (2) cabinet bases, removable cast iron grates, crumb drawer & shelf, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 280,000 BTU, CSA, NSF
| Height | 59.5" |
| Depth | 34" |
| Width | 60.75" |
| Weight | 1075 Lbs |
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