Description
Endurance™ Restaurant Range, gas, 72", (12) 30,000 BTU burners with lift-off burner heads, (1) refrigerated base with (2) drawers (left), (1) standard oven base (right), stainless steel front, sides, backriser & high shelf, fully-welded chassis, casters, 360,000 BTU, 115v/60/1-ph, 6.7 amps, NEMA 5-15P, UL, CSA, NSF
| Height | 58" |
| Depth | 41" |
| Width | 72" |