Description
Challenger XL™ Restaurant Range, gas, 36", (2) 30,000 BTU burners, (1) 24" griddle, thermostatic controls, lift-off burner heads, convection oven, stainless steel front, sides, backriser & lift-off high shelf, fully welded body, 6" adjustable legs, 135,000 BTU, CSA, NSF
| Height | 58" |
| Depth | 34.75" |
| Width | 36" |
| Weight | 630 Lbs |