Description
Challenger XL™ Restaurant Range, 72", gas, (6) 30,000 BTU burners with lift-off burner heads, 36" griddle with thermostatic controls, (1) standard oven on left, (1) convection oven on right, stainless steel front, sides, back riser & high shelf, fully welded body, 6" adjustable legs, 310,000 BTU, CSA, NSF
| Height | 58" |
| Depth | 34.75" |
| Width | 72" |
| Weight | 1150 Lbs |