Description
Pizza Oven, Deck Type, gas, stacked (2) 36" x 60" baking chambers, brick lined ceiling, (6) 18" pie capacity per deck, 2" thick cooking surface, 300 - 650° thermostats, black doors, stainless steel top & sides, 260,000 BTU, cETLus, ETL Sanitation, Made in USA
Height | 80.5" |
Depth | 44.25" |
Width | 80" |
Weight | 3267 Lbs |